(207) 861-4440

Dinner Menu

    • Appetizers

    • Stuffed Ciabatta

      $7.95

      Our signature bread stuffed with pesto, fresh mozzarella cheese. Baked, then drizzled with balsamic glaze and sprinkled with fresh basil.

    • Bruschetta

      $7.75

      The traditional Italian favorite of diced tomatoes combined with fresh garlic, basil, olive oil and balsamic vinegar, served over Italian bread and topped with freshly grated parmesan cheese.

    • Margarita Pizza

      $10.95

      A 12-inch thin crust pizza with garlic butter, fresh Roma tomatoes, basil and mozzarella cheese.

    • Cheese Pizza

      $9.95

      12-inch thin crust pizza with our homemade marinara sauce covered with mozzarella cheese.
      Add Pepperoni $11.95

    • Stuffed Mushroom Caps

      $9.75

      Mushroom caps stuffed with a blend of crab meat, Italian herbs, parmesan cheese and Ritz crackers

    • Mussels

      $8.95

      A generous portion of mussels sautéed in garlic and Italian herbs then steamed in white wine.

    • Sacchettis

      $9.95

      Little beggar’s purses stuffed with porcini mushrooms. Topped with sautéed garlic, portabella mushrooms, tomatoes and spinach in a white wine sauce.

    • Italian Sampler

      $13.95

      Delicious Bruschetta, tender Shrimp Scampi, Eggplant Parmesan and charbroiled Hot or Sweet Italian Sausages

    • Baked Brie

      $10.95

      Our baked brie is prepared with walnuts, a touch of brown sugar, glazed apples and served with crostinis and fresh fruit.

    • Garlic Bread

      $5.75

      Hearty Italian garlic bread baked to perfection and topped with garlic, parsley, salt, butter and grated parmesan cheese.
      Add Bacon $1.00

    • Mozzarella Stuffed Meatballs

      $2.50 each

      Mamma’s recipe of meatballs stuffed with mozzarella cheese served over marinara.

    • Italian Sausages

      $8.75

      Your choice of 2 hot or sweet Italian sausages charbroiled and served with mouth-watering hot cherry peppers.

    • Fried Calamari

      $8.95

      Hand-breaded, fried and tossed with hot and sweet peppers. Served with an aioli sauce.

    • Soups & Salads

    • French Onion Soup

      $4.95

      A crock of onion soup with a slice of crostini and Fontina cheese.

    • Soup of the Day

      Cup $2.95 | Bowl $3.95

      Enjoy a hot cup or bowl or our chef’s homemade soup.

    • Hot & Cold Antipasto

      $19.95

      Italian meats: prosciutto, capicolo and soperssata, combined with grilled sausage, steak tips, fresh clams and shrimp, served with Asiago cheese, kalamata olives, stuffed mushrooms and roasted red peppers over a mixed green salad. (Serves 2 - 4)

    • Cucina's Salad

      $8.95

      The traditional House Salad with mixed field greens, cucumbers, onions and tomatoes, with homemade crou- tons and House Balsamic Vinaigrette dressing.
      Shrimp $15.45; Steak Tips $14.45; or Chicken $10.95

    • Antipasto

      $13.95

      A generous portion of Italian meats: prosciutto, capicolo and soperssata, served with Asiago cheese, kalamata olives and roasted red peppers over a mixed green salad. (Serves 2)

    • Caesar Salad

      $8.95

      Fresh romaine lettuce tossed with homemade croutons, parmesan cheese and our House Caesar Dressing.
      Add Anchovies $1.00 each; Shrimp $15.45; Steak Tips $14.45 or Chicken $10.95

    • Caprese Salad

      $8.95

      Sliced Maine tomatoes and fresh mozzarella cheese, with garlic, basil, olive oil and a splash of balsamic vinegar.

    • American Entrées

      Served with your choice of soup or salad.

    • Mixed Grill *

      $19.75

      Sweet or hot Italian sausage with tender chicken and steak tips cooked to your liking, topped with sautéed peppers, onions and mushrooms. Served with roasted potatoes.

    • Baked Stuffed Haddock

      $16.95

      A fillet of haddock rolled and stuffed with a blend of crabmeat, herbs, parmesan cheese, Ritz crackers, white wine and butter. Served with roasted potatoes and vegetable of the day.

    • Pasta Specialities

    • Fettuccini Alla Maria

      $23.95

      A special combination of tender shrimp, sea scallops and lobster meat in a silky Alfredo sauce, with a touch of Marsala wine to complete the taste of perfection.

    • Chicken, Broccoli & Penne

      $14.95

      The traditional combination of ten- derly sautéed chicken, broccoli and garlic in a delicious House white wine pesto sauce, tossed with penne pasta.
      Add Alfredo $16.95

    • Shrimp Fra Diavolo

      $19.95

      Tender medium sized shrimp, sautéed with onions, garlic and Italian herbs, in our spicy marinara sauce. Choice of pasta.

    • Shrimp Scampi

      $19.95

      A blend of fresh parsley and tender sautéed shrimp in our special sauce. Choice of pasta.

    • Frutta Di Mare

      $24.95

      (Fruit of the Sea) A combination of mussels, clams, shrimp, sea scallops and lobster meat in a red marinara or white clam sauce, with garlic, diced onions and Italian herbs. Choice of Pasta.

    • Vegetarian Delight

      $13.95

      Fresh seasonal vegetables sautéed with a touch of lemon sauce. Served over your choice of pasta.

    • 5 Cheese Lasagna

      $12.95

      A wonderful mixture of Italian herbs layered with asiago, romano, ricotta, parmesan, mozzarella, marinara sauce and pasta.
      Sausage $14.95 or Meatball $14.95

    • Pasta Caprese

      $14.95

      Fresh Roma tomatoes, sautéed with garlic, scallions, basil and a touch of white wine and topped with fresh mozzarella cheese. Choice of pasta.
      Add Shrimp $21.45 or Chicken $16.95

    • Meat Lasagna

      $15.95

      Layers and layers of hamburg, sausage blend and pepperoni with homemade marinara sauce and a wonderful blend of cheeses.

    • Carbonara

      $14.95

      Pancetta (Italian bacon) sautéed with peas in a cheesy cream sauce tossed with fettuccine pasta.

    • Designer Pastas

      Select your favorite pasta and sauce, then top it off by adding your choice of meat or seafood topping. Served with your choice of soup or salad.

    • Pastas

      • Cheese Ravioli
      • Linguine
      • Fettuccini
      • Penne
      • Angel Hair
    • Sauces

      $13.95
      • Alfredo
      • Marinara
      • Bolognese
      • Pesto
    • Toppings

      • Meatball, Sweet Italian Sausage or Hot Italian Sausage $2.00
      • Chicken Breast $2.00
      • Roasted Red Pepper & Asiago Cheese Chicken Sausage $2.75
      • Shrimp (4) $6.50
    • Italian Entrées

    • Marsala

      Veal $19.95 | Chicken $15.95

      Lightly floured and sautéed to golden perfection, veal or chicken with mushrooms and Italian herbs, topped off with our Marsala wine sauce.

    • Parmesan

      Veal $18.95 | Chicken $14.95

      Breaded veal or chicken, topped with melted mozzarella cheese and our marinara sauce.

    • The Mona Lisa

      Veal $19.95 | Chicken $15.95

      Moistly grilled veal or chicken, smothered in sautéed mushrooms, artichokes, zucchini and broccoli, served with a light lemon butter sauce.

    • The Carolina

      Veal $19.95 | Chicken $15.95

      Breaded veal or chicken, fried and topped with sautéed spinach, garlic, and olive oil, smothered with melted mozzarella cheese and marinara sauce.

    • Piccata

      Veal $19.95 | Chicken $15.95

      Veal or chicken, lightly floured and sautéed with garlic, capers, lemon juice and white wine.

    • The Roberto

      Veal $19.95 | Chicken $15.95

      Fried slices of breaded eggplant and your choice of breaded veal or chicken, topped with melted mozzarella cheese and marinara sauce.

    • Saltimbocca

      Veal $19.95 | Chicken $15.95

      Lightly floured veal or chicken, sautéed and topped with prosciutto, sage and fresh mozzarella cheese in a Madeira wine sauce.

    • Eggplant Parmesan

      $13.95

      Sliced eggplant, lightly breaded and fried to golden perfection and topped with melted mozzarella cheese and our marinara sauce.

    • Risotto

      Chef’s choice of creamy risotto. Priced Daily.

    • Kids Menu

    • Cheese Pizza

      5.50

      Fresh dough, marinara sauce, and mozzarella cheese. Add pepperoni $6.50

    • Penne Pasta

      $4.95

      Served with marinara and a meatball or sausage. Add Alfredo $5.95

    • Cheese Ravioli

      $6.95

      Served with marinara and a meatball or sausage. Add alfredo $7.95

    • Chicken Parmesan

      $6.95

      Served with penne or linguine.

    • Chicken Fingers

      $5.95

      Served with Frips (homemade chips).